Evaluation of ancestral membership proportions and genotype distribution in the perception of Umami taste in Ecuadorian mestizos

PAZ Y MIÑO CEPEDA, CESAR ANTONIOCESAR ANTONIOPAZ Y MIÑO CEPEDAJ.M. García-CárdenasA. López-CortésA. Cabrera-AndradeGUEVARA RAMIREZ, ALEXANDRA PATRICIAALEXANDRA PATRICIAGUEVARA RAMIREZD.A. GonzálezZAMBRANO ESPINOSA, ANA KARINAANA KARINAZAMBRANO ESPINOSAP.E. Leone2024-11-192024-11-192017-1210.1016/j.fsigss.2017.09.064https://cris.ute.edu.ec/handle/123456789/948Evaluation of ancestral membership proportions and genotype distribution in the perception of Umami taste in Ecuadorian mestizostext::journal::journal article